Pay in 4 interest-free payments of $8.00 Learn more
Ships within 48 hours · Estimated delivery Sep 8 - Sep 13
or cellar another decade with confidence
and know that it will keep for decades
crushed limestone and exotic spice on the nose
The family has been in the village of Barolo since 1885
Hana Makgeolli Hyunmi Takju Rice Wine MENU or cellar another decade withNew York. Crafted with 60% Brown Sweet Rice, Hyunmi Takju is savory with notes of warm chestnut and earth. Pairs with Mapo Tofu, Dry Aged Steak, Pana Cotta, Lamb Kofta. Hyunmi Takju is a brown rice wine made using Korean brewing techniques. Crafted with 60% Brown Sweet Rice, Hyunmi Takju is savory with notes of warm chestnut and earth.
